MAKES ABOUT 5 MINI LOAVES
Ingredients
- 6 ripe bananas
- 2/3 cup melted butter
- 1⁄2 cup granulated sugar
- 1⁄2 cup light brown sugar
- 2 eggs, beaten
- 2 teaspoons vanilla
- 2 teaspoons baking soda
- 1⁄2 teaspoon salt
- 3 cups all-purpose flour
- 1 cup mini chocolate morsels, plus more for topping
Directions
Preheat oven to 350°. In a large bowl, mash bananas with a fork or potato masher until smooth. Stir in the melted butter until well combined.
Add the sugars and the next 5 ingredients, and stir until the batter is smooth. Stir in chocolate morsels, and pour into 5 lightly greased mini loaf pans. Top with additional chips.
Bake 30 to 35 minutes, or until a toothpick comes out clean. Cool before serving.
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Leslie Likes:
The ease of this one-bowl, crowd-pleasing, kid-friendly recipe.