Atlanta may be known as a shiny beacon of skyscrapers and modern living, but thanks to a few hidden gems such as the newly reopened Hotel Granada in Midtown, visitors can take a step back in time. The more-than-100-year-old property remains true to the building’s original Spanish Colonial architecture and preserves all the good parts—stucco walls, a red-tiled roof, and the outdoor courtyard where striped rattan sofas, bistro tables, and lounge chairs enjoy the shade of umbrellas and old-growth crepe myrtles. The courtyard also includes a refurbished fountain—perfect for drowning out city noise.
Inside, guests are welcomed with an inviting palette of fresh yet period-appropriate greens, blues, and terra-cotta hues while bespoke wooden furniture adds a Southern touch. Atlanta-centric charms come through in curated artwork from Savannah College of Art and Design (SCAD), pottery from artist Katie Troisi, and custom wallpapered corridors depicting classic landmarks and symbols such as the Fox Theatre marquee and the 1996 Olympic torch. Guest rooms and suites embrace the quirky layouts in the former apartment building, making each one unique. Elevated amenities include plush bedding and velvet-adorned seating, cozy bathrobes and slippers, Grown Alchemist bath products, complimentary Wi-Fi, and a bar stocked with curated beverages and snacks.
To fully experience the hotel’s vintage spirit, don’t miss the chef’s offerings of traditional Southern and Spanish cuisine at Pom Court, an all-day restaurant. For breakfast, try the Tortilla Espanola omelet. For lunch, order sharable portions of Deviled Eggs & Chicken Chicharron, Garlic Prawns and Cheddar Grit Fries, or Pimento Cheese and Patatas Bravas with romesco salsa and saffron aioli. There are also handheld options like a trio of empanadas tucked with beef short rib, confit chicken, and vegetables. Lighter fare includes Green Gazpacho featuring the region’s signature green tomatoes and the Pom Court Salad with Manchego, pomegranate, and Marcona almonds.Â
Late night, make your way to May Peel, the speakeasy-style cocktail lounge named in honor of Titanic survivor Lily May (Peel) Futrelle who once lived in the original apartments. The lounge is tucked beneath the hotel, featuring a refined menu of late-night bites and sultry cocktails showcasing local liquor brands, seasonal flavors, and twists on classic beverages. Be sure to try the Tecktonic (pictured below), a concoction of gin, white port, and cucumber or frozen favorites like the aptly named Pom Pom, a blend of tequila, watermelon, pomegranate, white tea, and fresh mint.Â
Tecktonic
YIELDS 1 DRINK
1.5 ounces Tulsi Gin
1 ounce White Port
Fever Tree Mediterranean tonic
Cucumber ribbonsÂ
Mint bouquet
2 lemon wheels
Choose your favorite cocktail glass. Add ice. Add Tulsi Gin, White Port, and tonic.
Stir gently to mix. Garnish with mint bouquet and lemon.Â
Hotel Granada Midtown • 1302 W Peachtree St NW, Atlanta, GA. 404-737-3030. granadaatlanta.com
