Tag: July/August 2013
Shady Oasis
Pulling into the driveway of this Abingdon neighborhood residence, it’s impossible to guess what is hidden just behind the ivy-covered walls. But...
His and Hers
She’s the cook. He’s the mix master. Together Lillian Israel and her architect husband George can whip up a pretty tasty menu—especially now...
Open House
Interior decorator Iris Thorpe and her Homewood client have worked on this project for years—tweaking things slowly and collecting just-right antiques over time. But when the Hollywood home tour came around last April, the project went into overdrive, and Iris finished the job in one fast and furious month.
The Bryant House
   1. FORMAL DINING ROOM The satinwood-banded dining table and gilded dining chairs create a sense of...
Piquantly Poolside
FOR THE GOURMET, a bland dish needs new flavor to imbue it with verve. For the architect, the same rule applies...
The Foodies: Alabama Biscuit Co., Working Cows Dairy, Seeds Coffee Co.
It may come as a surprise to visitors of the Magic City that Birmingham chefs regularly nab some of the nation’s most-esteemed culinary accolades,...
The Foodies: Neighborhood Hops and Vine & Mr. P's Butcher and Deli
It may come as a surprise to visitors of the Magic City that Birmingham chefs regularly nab some of the nation’s most-esteemed culinary accolades,...
The Foodies: Goodies Ice Cream and Coop and Caboodle
It may come as a surprise to visitors of the Magic City that Birmingham chefs regularly nab some of the nation’s most-esteemed culinary accolades,...
Sweet Summertime
Peach Cobbler 1 stick butter 8 - 10 slices white bread, crusts removed 5 fresh peaches, sliced 1 cup sugar...