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Inspiration Home 2017

Photos by Jean Allsopp

The 2017 Birmingham Home & Garden Inspiration Home is located in the award-winning Ross Bridge community. Designed and built by Murphy Home Builders, the house is a collaboration between Kyle Murphy and design liaison Virginia Volman, as well as local sponsors and vendors. The team worked to create timeless spaces with innovative design ideas, gorgeous furnishings and accents, and the newest in technology for a house that instantly feels like a home.

Thank you to the 2017 Inspiration Home Sponsors!

Air Engineers
Alabama Brick Delivery
Alabama Lawn Sprinklers
Alabama Power Company
AllSouth Appliance Group, Inc.
Beverly McNeil Gallery
Chickadee Interiors
Cotton+Quill
Design Supply
HCR Cabinets & Countertops
IFoam, LLC
Inline Electric/Lighting Showroom
Kelly Moffatt for Portraits, Inc.
McGowin King Mortgage, LLC
Murphy Home Builders, LLC
Oak Mountain Building Supply
Paige Albright Orientals
Pandy Agnew Interiors
Peacock Pavers
Progress Bank
Rainbow Paint & Decorating
Renaissance Ross Bridge Golf Resort & Spa
Scandinavian Design Gallery
South Cypress
Southern Window Supply
Stock & Trade Design Co.
Summertime Pools & Spas
Table Matters
Thomasino Door & Window
Triton Stone Group
TruTeam
Urban Home Market
V & W Supply Company, Inc./VW Gallerie
104.7 WZZK

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A Garden for All Seasons

  

In old Mountain Brook, homes are often passed from one generation to the next. Such is the story of Louise Agee Wrinkle who remembers her childhood at 2 Beechwood Road, when there was little more than Shades Creek, The Mountain Brook Club, and The Old Mill on Mountain Brook Parkway. As a young girl, she called the property The Jungle because it was so overgrown. Today, her property features a well-cultivated natural woodland oasis centered by the home her family built years ago.

“It’s a love story with a tenderness that’s understated, unexpected, but entirely undeniable. To non-gardeners, this compulsion may seem a bit curious or misunderstood. Yet it is a deep fascination with the genius loci,  the spirit of the place, and its responses to a caring and protective human hand.” – Fred Spicer, Executive Vice President and Director, Chicago Botanic Garden

In her book, Listen to the Land, Louise shares memorable stories of her youth, her return to the property as an adult, and the sometimes funny, sometimes harrowing trials and successes of tending a natural woodland garden. Any gardener will appreciate her efforts and the wisdom she imparts. The book features glorious images spanning four seasons by regional photographers over nearly 200 pages.

Cover photo by Mick Hales

Listen to the Land (published by Birmingham Home & Garden) will be available in November 2017To pre-order your copy, visit louisewrinkle.com or shoppmtpub.com.

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Antiques Restyled

Photos by Jean Allsopp

The blend of Old-World influences with an open floor plan in Laura Strubel Bledsoe’s Crestline home feels neither too new nor too old. It’s simply restful and fresh. The secret to her Goldilocks of houses: decades spent amassing antiques and then taking the time to figure out what to keep and what to give away.

The transformation began with a dining room that couldn’t hold her brood of three children, their spouses, and 12 grandchildren. And underneath her too-small dining table was a beautiful investment rug, exactly the kind grandkids are bound to spill on. “I thought, ‘Why do I have a table I don’t use and a rug I’m scared of?’ ” Laura says. Wanting to rework the space, Laura called Meg Wallace of Meg Wallace Design to help plan out the details. “Meg edited my collections and pulled out everything she thought I didn’t need anymore, ” Laura says. “And it was fabulous stuff!” Once the two women had worked out which pieces fit the new plan, Laura’s children got to pick through the items that didn’t make the cut. “It was like Christmas for them!” Meg laughs.

In the end, Laura’s large former living room became a combined living and dining space. A custom table of reclaimed wood spans the wall of windows, and Meg added a matching church pew on the window side to accommodate lots of kids. Wing chairs, Laura’s longtime standbys, anchor each end. The more compact formal living space still has plenty of seating, including Laura’s existing couch, a new shelter sofa, and slipcovered side chairs. Across the open kitchen from the living space, the old dining room has become a keeping room, with seating on a daintier scale and a small table for casual suppers.

Laura’s antiques still feature prominently in the design, though rarely in the places where she originally had them. A champion at repurposing, Meg loves helping clients rediscover things they already own. “That’s the most fun part when I go to a client’s house. I love finding things that are tucked away and presenting them in a new way to the client, ” she says. “Plus, Laura has such a great collection of antiques.”

In the new design, an intricately-carved cabinet moved from the prior living room to the new keeping room, where it showcases a collection of English ironstone. In its old place sits a dresser, once upstairs, which Meg was drawn to because of its simplicity. “I was stunned that she put that down here, ” Laura says, “but it looks great.” And now that the house is complete, it’s clear these reworked spaces aren’t just for grandkids. “This is the perfect place to have friends come for wine and cheese, ” Laura says. “It’s very liveable fun.”

Original house plans didn’t include this windowed nook. Laura worked with the late designer Paula Ford during her home’s construction to design it. The dining chairs make a reappearance from Laura’s old dining space, and the large painting was part of a New Orleans estate.

ABOVE A stately mantel and tall built-in cabinets anchor the living space.

ABOVE “It’s just so funny to see the stories of these different pieces of furniture, ” says Laura. The slipcovered white chair (one of a pair) was “bright pink” in a past life as part of a “Pepto Bismol living room.” The showstopping antique cabinet was an anniversary present from Laura’s late husband.

ABOVE Some of Meg’s suggestions for new pieces challenged what Laura calls her “traditionalist” tastes. “I love the contrast of the clean-lined furniture with the antiques because it just adds an updated but still timeless feel, ” Meg says.

ABOVE Simple linens offset stately pieces in the master bedroom.

ABOVE The pine washer/dryer surround isn’t just a stylish hideaway. “When I entertain, I’ll set the drinks up in there, ” Laura says.

Homeowner Laura Strubel Bledsoe (standing) and designer Meg Wallace

Meet the Designer

Meg Wallace has been in business for 15 years but has kept a low profile, attracting new projects primarily through referrals. “I think it’s a big step for people to hire somebody to come into their homes and work on their environment, ” Meg says. “It’s a very personal dynamic, and you just want to set people at ease and help them feel good about how they’re spending their money.” She approaches her designs with a focus on texture, existing pieces, and a keen editing eye.

ON PRACTICAL ANTIQUES New pieces are going to show wear and tear more quickly than an old piece with patina. Some of the older tables and chests can be more practical and more kid-friendly than newer items because they’ve already been a little beat up. The more dings they get, the more interesting they are.

ON LAYERING A room can get over-decorated really fast. You don’t want it to be too matchy with too much of the same color. By adding different tones of, say, khaki, or different tones of browns—from cream to dark brown­—and then bringing in different textures of the same color scheme, you add warmth in a more subtle way. It’s unexpected, and it feels more evolved than staged.

ON EDITED DESIGN You can always add more to a room. Often, the hardest thing is choosing what to leave out. To make a pretty space, consider what really needs to be there to make the room functional and beautiful.

Resources

Designer: Meg Wallace/ Meg Wallace Design • 205.447.5715 [email protected]IG: megwallacedesign FB: megwallacedesign Architect: George Israel • 205.803.0075 ia-arch.com Builder: Keith Russell • 205.967.6878 Landscape: Todd Dorland, TMD Landscape Designs • 205.515.6643 tmdlandscapedesigns.com Living room rug: Issis and Sons • 205.874.9586 issisandsons.com Custom church pew and farm table: Renaissance by Evolutia • 256.318.6366 [email protected] Custom laundry counter: Pete Densmore Professional Remodeling and Repairs • 205.283.3930 Sofa and chair pillows, keeping room drapes, and washer/dryer curtain construction: Sew Sheri Designs • 205.879.8278 sewsheri.com Slipcover for living room sofa, keeping room club chairs, and wing chairs at farm table: Custom-Fitted Slipcovers by Angie • 205.533.5462 Keeping room settee, living room sofa, living room swivel club chairs: LEe Industries through Circa Interiors and Antiques • 205.868.9199 circainteriors.com Barley twist floor lamp: Beverly Ruff Antiques • 205.871.7872 beverlyruff.com Dough bowl: Argent Antiques • 205.871.4221 argentantiques.com Fireplace screen and drapery rods: Artistic Birmingham Iron LLC • 205.226.8822 Master bedroom duvet: Three Sheets • 205.871.2337 threesheetslinen.com

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Growing Up in Liberty Park

On a lazy Saturday in September, two boys are biking to a nearby pond, fishing poles teetering out of their backpacks. A mother watches as her toddlers run around in the nearby playground, their gleeful shrieks interrupting the stillness of the Liberty Park neighborhood.

What started as a controversial annexation to Vestavia Hills in 1992 has slowly but surely become one of Birmingham’s most desirable communities. For decades, families have flocked to Liberty Park to raise their children in this 4, 000-acre haven. Each of the 22 neighborhoods was designed to be distinct microcosms within a larger community, according to vice president of development Shawn Arterburn. “We want it to feel like a hometown, ” he says. Officially called a “Master-Planned Community, ” the ultimate goal of the developers was to create a flexible but deliberately designed suburb that would offer everything a family could want.

The construction of HealthSouth’s headquarters has spurred along even more opportunities. “It’s going to bring additional jobs, additional growth, and additional homes, ” Shawn says. The newest neighborhood, The Overlook, features lake-front sites and homes ranging from the 400’s to 700’s. Despite all of this change, Arterburn touts the overall tranquility of the place. “It’s only seconds from 459, but it’s so serene, ” he says. And indeed, once you pass Lady Liberty, the stress of the interstate diffuses amongst the shaded parkway as the speed limit drops to an ambling 24 miles per hour.

“All the kids are out here playing after school, ” longtime resident Burgin Vernon says. Children are out and about, riding bikes, dribbling basketballs, and chasing each other through sprinklers. Parents can rest easy, knowing their child is one or two streets over with the freedom to play just like they did as a youth. For more recreation, Lunker Public Lake sprawls throughout the development. “My kids love to fish. We take the golf cart and tow a little boat behind it, ” says Kelli Eschleman who has lived in Liberty Park with her husband and three sons since 2003.

Other perks include proximity to the renowned, invitation-only Old Overton Country Club. The golf course, designed by Tom Fazio and Jerry Pate, ranked as one of the top courses in Alabama by Golfer’s Digest this year. Seven Hydrocourts and two hard courts are home to a burgeoning tennis program. The nearby swim pavilion offers a welcome respite.

An attentive homeowner’s association ensures that the neighborhoods retain their idyllic appearances. Every detail of Liberty Park has been thoughtfully planned out, from the mailboxes to the architectural styles of the homes. “You feel proud to live here, ” Kelli says. “It’s very well maintained.” In addition to the community feel and the big backyards, Kelli says the school system was another draw. In 2015, Liberty Park Elementary was ranked second in the state by the National Center for Education Statistics. The school system consistantly ranks in the 98th percentile among Alabama schools.

Miles of walking trails, dog parks, a new “splash pad, ” baseball and football stadiums, and community events make it hard to leave Liberty Park. “You really don’t have to go somewhere else. You can do so much right here, ” Bugin says.


Text by Caroline Leak // Photography by Erica Lawson

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Inspiring Style at the Birmingham Botanical Gardens

Vine Garden Market

Classic antiques meet bold new style as the 11th annual Antiques at The Gardens returns to the Birmingham Botanical Gardens this October. Don’t miss four days filled with events designed to fuel inspiration and creativity—from presentations and panel discussions to workshops and curated retail spaces. Some of the country’s most renowned designers, architects, and tastemakers will collaborate to divulge tips and tricks of the trade, and dealers from across the U.S. will offer their wares and expertise.

The weekend will be filled with lectures, presentations, book signings, and plenty of shopping. No matter your design background, Antiques at The Gardens is sure to polish your current style and inspire new ideas.

2017 Show Hours

Friday, October 6, 10 a.m. – 5 p.m.
Saturday, October 7, 10 a.m. – 5 p.m.
Sunday, October 8, 11 a.m. – 4 p.m.

General Admission:
$15 per person  / Members:  Free

Tastemakers

Antiques at The Gardens will feature Tastemakers who are regionally and nationally known architects, interior designers, and landscape designers. Each designer will curate themed areas with goods selected from the best of Birmingham and other sources around the country.

Corbett Scott and Chad Graci
Mary Catherine Folmar
John Wilson: GoLightly Landscape Architecture
Katherine Bramlett Design
Ashley Gilbreath Interior Design
Jay Draper and Mark Thompson

Tastebuds

Define Your Style // 10:30 a.m. October 5, $30

Rebecca Vizard
Kinsey Marable
Elizabeth Adams

Lecture Series Speakers

Friday, October 6

  • Amanda Nisbet // 10:30 a.m.
  • Richard Keith Langham // book signing and reception to follow // 10:30 a.m., $40
  • Lunch with Tastemakers hosted by Southern Home // 12:30 p.m., $30 (includes lunch)

Saturday, October 7

  • Vine Garden Market // 10 a.m. // Free, with General Admission ticket
  • Panel Discussion: Designing Women featuring Vine Garden Market, Charlotte Lucas, Liz Carroll, and Paloma Contreras. 11:30 a.m. / $35 (includes lunch and show admission)
  • Charlotte Lucas & Liz Carroll // “Southern Sophistication” // 1 p.m. (sip and shop pop-up shop to follow) // Free, with General Admission ticket
  • Paloma Contreras // “A Modern Take on Traditional Style” // 2 p.m. // Free, with General Admission ticket
  • Barbara Westbrook // “The Art of Gracious Living” // 3 p.m. (book signing to follow) // Free, with General Admission ticket

Sunday, October 8

  • Southern Sunday // Beth Webb with Jeffrey Dungan // 11:30 a.m. (Beth Webb book signing to follow) // Free, with General Admission ticket
  • A Conversation with Bobby McAlpine & Chris Tippett // 1 p.m. (Bobby McAlpine book signing to follow)
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Smith Lake Simplicity

Silver Rock Cove at Smith Lake shows off fall colors—its close location to Birmingham ensures year-round use. Wooden boardwalks stretch from back porches straight down to shared docks. Photos by Jean Allsopp

Life at the lake evokes images of relaxation and lots of fun, punctuated by ease. And if finding and decorating that lake house is easy as well, then all the better. Designer Mark Kennamer, who grew up on Lake Guntersville, was always interested in a lake house but wasn’t in serious pursuit when one basically fell in his lap. “Jason and I weren’t exactly looking, but friends decided to sell their Smith Lake house and asked if we were interested, ” says Mark. “I had decorated the place, so naturally I was very familiar with it and the neighborhood. It really was a no-brainer.”

The house, located in Silver Rock Cove, is one of only 94 homes in the development, which appealed to Mark and Jason. Additionally, the community includes a marina and two swimming pools. Once the pair purchased the house,   they began the process of changing it up a bit to suit their tastes.

The stained pine walls were painted white, instantly brightening the rooms, and the kitchen cabinets received a smart glossy blue makeover. “I really approached every decision with comfort in mind, and I didn’t want anything too formal, ” says Mark. The main living room’s blue-and-white palette also brought a fresh look to the space. “It does have a bit of a coastal attitude, which appeals to Jason since he grew up in Mobile, ” says Mark. The space has lots of seating options for entertaining, and many pieces are upholstered in practical but pretty Sunbrella fabrics and even lake-friendly vinyl. While the living room has some sophisticated notes, the original pine floors and painted shiplap walls impart a cottage feel, keeping the house grounded in its lakeside location.

For his bedroom, Mark left color behind and embraced a neutral scheme with a statement-making iron canopy bed. The windows, dressed in sheer panels, soften and contribute to the soothing atmosphere. Jason’s bedroom leans masculine, anchored by a rich paisley Schumacher wallpaper that inspired the rest of the choices in the room. “I held on to a sample of that wallpaper for 20 years waiting for the perfect place to use it, ” says Mark. “Although it had been discontinued, there were enough rolls left to do the job.” A handsome striped Brunschwig & Fils fabric makes up the tall custom headboard, while the bedding is from Pottery Barn. “It really is a mix of high/low throughout the rooms, ” says Mark.

Now that the home reflects their style, Mark and Jason enjoy hosting neighborhood gatherings, especially in the fall while watching Auburn football. “We welcome the escape here, and we’ve made many friends at the lake, ” says Mark. “We tend to hang out in each other’s homes with everyone taking turns hosting.” Just one more easy aspect of lake life.

The crisp blue and white palette gives the main living space a fresh, Coastal feel.
Mark chose simple accents such as blooms atop stacks of books.
An unexpected blue hue adds interest to the small kitchen.
A large wire crab trap greets guests going up to the third-floor loft space and hints at Jason’s childhood in Mobile and on the Alabama coast.
Mark’s bedroom lends itself to the aura of escape with a pretty and soothing neutral palette punctuated by an iron canopy bed and gold antique mirror. An arrangement of leaves brings welcome fall color into the serene space.
Jason’s bedroom takes on a more sophisticated tone with a palette of browns and golds.
Life on the lake doesn’t slow down at summer’s end. It beckons during every season, even throughout the cooler months.
Picture windows on the second floor and a generous back porch make sure the lake is always in view.

RESOURCES
Interior design: Mark Kennamer • 205.413.6976 markkennamerdesign.com Architect: Louis Nequette Nequette Architecture and Design nequette.com Kitchen cabinet paint color: Benjamin Moore ‘Hale Navy’ benjaminmoore.com Rugs: Hiltz-Lauber • 205.879.0039 hiltzlauber.com Hardwoods: furniture: MCJ Co Interiors • 205.458.2700

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Even Greener Pastures

ABOVE David, Ellen, and their three girls lived at The Orvis Farmhouse before their twin boys arrived.

Fertilizer may have been the official family business, but it is true Southern hospitality that grew Pursell Farms, setting it on the course it’s on today. Started by David Pursell’s great grandfather in 1904, the business quickly became known for its product. But as fertilizers themselves evolved, so did the company’s sales and marketing techniques. In 1997, the family sold the consumer arm of the business but retained ownership of a proprietary technological fertilizer delivery system, and David Pursell was eager to get it into the hands of every golf course superintendent in the country.

ABOVE Ellen Pursell’s kitchen table looks like a Pinterest board come to life as she moves swatches around with various paint sticks and photos of furniture.

Photo by Cary Norton

Back then, David and his wife Ellen used to load their six kids into a couple of 4-wheelers and explore every nook and cranny of the 3, 200-acre family property in Sylacauga, Alabama—just 45 minutes southeast of Birmingham. It was on one of those excursions that David had a revelation: “What if we built the Epcot of golf? I wanted to create an attraction that every golf course superintendent in the country would have to come see and experience. So we called it ‘The Experience at FarmLinks.’ ”

Instead of hiring a 100+ person sales force to go out and call on each golf course, David had a four-person sales-and-marketing team that hosted two groups of 15 to 20 potential customers each week. Besides classroom time spent viewing PowerPoint presentations and taking factory tours, guests got to see the Pursell Technologies, Inc., products in action on a Hurdzan-Fry designed course that Golfweek consistently ranks #1 in Alabama. Greeted by the Pursells at the airport, these golf course superintendents overnighted in anything-but-rustic cottages and dined on classic Southern delights. And they were instantly won over by the entire family-run operation. David adds, “We didn’t know many of the guests before they arrived, but by the time they left, we knew them intently and they knew us. A lot of times, they were placing orders before they even got on the plane to go home.”

This commitment to excellence in hospitality is what drives the latest iteration of Pursell Farms. Having sold the final piece of the fertilizer business in 2006, the family focused even more on the golf course, promoting the corporate meeting business, adding an Orvis-run hunting and fishing operation, and hosting a few small weddings each year.

ABOVE The new Inn at Pursell Farms will open in spring 2018. The 40 rooms will double the occupancy on the property. Guests can relax poolside or catch golf tournaments on plasma televisions in Old Tom’s Pub.

During this time, David says they entered into an intense planning phase to figure out what they ultimately wanted Pursell Farms to be and “what we needed to do to really blow people away.” Golf and corporate meetings continue to be core parts of the business model, but with the addition of a 40-room inn (set to open Spring 2018), a swoon-worthy indoor/outdoor wedding venue, a spa, a restaurant, and a pool,  Pursell Farms is poised to be the premiere leisure destination in the Southeast. The entire property can be reserved for wedding weekends. Girlfriend getaway groups love the cozy cottages. And business retreat guests enjoy meeting in Parker Lodge, where Chef Andrea Griffith and her team can prepare a custom meal so the brainstorming doesn’t have to break for dinner.

The Pursell family is teeming with talent, but one might argue that David’s wife, Ellen Pursell, is his ace-in-the-hole. Her keen eye for sophisticated but relaxed décor can be seen throughout the property as she has designed every single living space. From the bespoke kitchen table at The Orvis Farmhouse to the antique dressers that now accommodate sink basins in several rooms to the handsewn valances, Ellen’s mark is found throughout the property. While she has no formal training, Ellen says she “just plays with things until they feel right.” And as the opening of the new inn draws closer, she is more aware than ever that she wants each space to feel elegant but as comfortable as home.

ABOVE A guest room in the Orvis Farmhouse.

Lodging

With the spring 2018 opening of the new Inn at Pursell Farms, the number of accommodations is set to double on the property. Currently, guests may book rooms in historic Hamilton Place (a restored classic raised cottage built in 1852) or The Orvis Farmhouse, the oldest home on the property. Larger groups enjoy taking over Parker Lodge or any of The Cabins on Masters Row or Architects Circle Cottages. The new inn will shift gears slightly to focus on those guests wanting a more traditional hotel setting. With king-sized bedrooms, a poolside lounge,   a fitness center, a pub, and restaurants, the inn offers everything guests need for a relaxing stay.

ABOVE Built in 1830, The Orvis Farmhouse is the oldest home at Pursell Farms. The property has been meticulously updated with modern amenities, but original features like the hand-hewn timber serve to maintain the timeless charm. Today, it’s one of several overnight accomodations at Pursell Farms.

Dining

Acclaimed chef Andrea Griffith, sommelier José Montalvo, and master gardener John Wesson work in concert to make sure every bite eaten at Pursell Farms is memorable. Seasonal menus make the most of everything grown on-site, where a 2-acre garden yields an organic bevy of produce. In addition to enjoying meals in The Grille at the Clubhouse, guests will soon be able to order more casual fare while taking in views of the 18th fairway at Old Tom’s Pub, located at the new inn. More elegant meals will be served at Arrington’s, featuring farm-to-fork specialties. As always, Chef Griffith and her team are available to cater private events for guests in the lodge, cottages, or cabins.

ABOVE The sweeping driveway to Hamilton Place marks only the beginning of a bride’s fairytale wedding.

Photo by Michael Clemmer

Weddings at Pursell Farms

Leave it to the parents of five children (four of whom are married) to dream up the perfect wedding destination. Hamilton Place is a 22-acre venue featuring much of what every bride wants—a picture-perfect setting with panoramic views of mountains and a flower-laden arbor in the middle of a manmade pond. Hardwood floors line the new 3, 500-square-foot climate-controlled space that can accommodate up to 350 guests. Parker Lodge and John Piney’s Barn are other sites perfect for special occasion get-togethers of any size.

Golf

Golf is as important as ever to the continued success of Pursell Farms. The 18-hole Hurdzan-Fry designed course has been the #1-ranked all-access golf course in Alabama for the past four years in Golfweek. Featuring open and forgiving fairways, dramatic elevation changes, and panoramic views of mountains and lakes, it is a golfer’s dream. Not content to call it a day after 18 holes? Stay overnight in one of The Cabins on Masters Row and you can play on an exclusive course just for guests.

Photography by Jean Allsopp

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Tailgate Ready

  

Alabama Cheese Board

For a no-cook tailgate option, create an artful display of Alabama cheeses on an Alabama-shaped wooden cutting board.

1 (11-oz.) Belle Chevre goat cheese log
½ cup Wickles spicy red sandwich spread
1 (6-oz.) jar Stone Hollow Creamery goat cheese with sundried tomato and basil
1 (4.2-oz.) wedge Dayspring Dairy sheep’s milk gouda-style cheese
Assorted crackers
½ cup pecans

To serve, top log of goat cheese with about ½ cup spicy red sandwich spread. Spoon sundried tomato and basil goal cheese onto crackers. Arrange all items on cutting board. Yields 12 servings.

Pimiento Cheese

This classic spread is a must at all Southern tailgate parties.  It’s better if you make it a few days ahead.

8 oz. extra-sharp Cheddar cheese, shredded
½ cup cream cheese, softened
½ cup mayonnaise
1 tsp. Worcestershire sauce
½ tsp. garlic salt
¼ tsp. freshly ground black pepper
1 (4-oz.) jar diced pimiento, drained

Combine first 6 ingredients, and stir well.  Stir in pimiento.  Cover and chill.  Serve with crackers. Yields 2 1/2 cups.

  

Easy Barbecue Chicken Sliders

Use rotisserie chicken and bottled barbecue sauce to make these easy mini barbecue chicken sandwiches

1 cup traditional barbecue sauce
1 Tbsp. cider vinegar
1 tsp. spicy mustard
½ tsp. ground cumin
½ tsp. garlic salt
2 cups shredded, skinless boneless rotisserie chicken breast
1 (12-oz.) package Hawaiian sweet rolls
12 bread-and-butter pickle chips

Combine barbecue sauce and next 4 ingredients in a medium saucepan, and cook over medium heat until mixture comes to a simmer.  Add chicken, and stir well.  Cook until thoroughly heated. Spoon about 2-3 tablespoons of chicken onto the bottom half of each roll. Top with a pickle and top half of roll. Yields 12 sandwiches.

Easy Black Bean-and-Corn Salsa

You can make this easy 5-ingredient dip in about 5 minutes with items you may already have in your pantry.

1 (15.5-oz.) can black beans, rinsed and drained
1 (15.25-oz.) can whole-kernel corn, drained
1 (16-oz.) jar chunky salsa
2 Tbsp. fresh lime juice
2 Tbsp. chopped fresh cilantro

Combine all ingredients in a large bowl, and stir to combine.  Cover and chill until ready to serve.  Serve with tortilla chips. Yields 4 cups.

Photography by Art Meripol

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A Modern Masterpiece in Homewood

modern home exterior
Beyond the projecting porch roof, a tall slot window reveals the striking staircase. Photos by Heather Knowles & Art Meripol

It takes a designer with vision to give lackluster old buildings a strong new pulse. Architect Mike Gibson has a record of doing just that—adaptive reuse with a flair. Whether or not you know the source, you’ve probably admired projects by his design/build company, Appleseed Workshop (now merged with Golden Construction). Among them are some of the city’s most stylish spaces, including such signs of downtown’s revival as Revelator Coffee, El Barrio, Paramount Bar, Bamboo on 2nd, Roots & Revelry, and various lofts.

Still, when the architect and his wife, Brooke, bought a ramshackle house in Homewood, a rumor arose that he wanted to replace it with an industrial-style structure clad in corrugated metal. The neighbors needn’t have worried: The house he designed, while modern in style, plays well with the surrounding vintage bungalows. “Context is important, ” Mike explains. “Modern design can blend in.”

Beneath a peaked roofline that nods to tradition, the home’s broad entrance steps stretch to the front facade’s left-hand corner under a cantilevered flat roof. This is not your granny’s front porch, but it serves the same purpose. Western red cedar wraps around its side and ceiling, while the rest of the exterior is clad in durable stucco and fiber cement siding, which resembles traditional wood siding. A tall front window reveals the zigzag lines of a floating staircase—a striking design that deserves to be highlighted.

Modern Living room
With its tall windows and glass railings, the cantilevered staircase has an airy, sculptural presence. In the open-plan living area, clean-lined furnishings and a custom painting by Birmingham artist Cecily Hill Lowe extend the modern mood.
A gray wall and ceiling define the dining area in the open plan.

The house comfortably fits five bedrooms, four baths, and one half-bath into 2,600 square feet. “This is what efficient design looks like, ” Mike says. The open plan eliminates hallways in favor of free-flowing circulation and allows for plenty of natural light. The cantilevered, glass-railed staircase adds to the sense of spaciousness. And the ground floor’s spine—a storage wall—contains more functions than a Swiss army knife. On the living-area side, the wall—partly fabricated of powder-coated steel—holds household gear (behind flush-mounted pivoting doors), a flatscreen TV, and natural-edge walnut shelves, one of which extends to serve as the mantel for a double-sided fireplace. “I asked for that feature to hang Christmas stockings, ” Brooke notes. The master bedroom side of the wall contains the other side of the fireplace and conceals more storage and a pocket office for Brooke. Beyond a space-saving barn door, the master bath has room for a double vanity, a large tub, and a glass-walled shower.

Mike takes pride in giving clients a lot of bang for the buck (witness what he did with humble 2-by-4s at nearby Edgewood Creamery). “I like to use inexpensive materials in ways that elevate them, ” the architect says. Such décor expresses contemporary style with a mix of reasonably priced new and vintage furniture and lighting. The Ikea kitchen cabinets dressed up with quartzite counters in his home are a prime example. This cost-effective design does allow for certain splurges, though, such as the custom staircase and the laser-cut steel that screens it on the upper floor.

The second floor is an appealing fun zone for the Gibsons’ three children. A sunny playroom adjoins a large den with kid-friendly furnishings and a blackboard wall. “We’ve created the right home for us to raise a family, ” Gibson says—a home custom-designed to serve them well for years to come.

The laser-cut steel screen at the top of the stairs depicts birch trees and woodland animals—a whimsical touch for the children’s den, equipped with hard-wearing furnishings and a teepee.
Kid's art studio
The sun-splashed playroom is the kids’ art studio.

RESOURCES
Mike Gibson, Founder of Appleseed Workshop, VP of design at GoldenConstruction

Styling by Heather Knowles, Stacy Allen (Mountainside Photo Co.) & Brooke Gibson

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Showroom Style: Birmingham Wholesale Furniture

If you’ve been in Birmingham longer than five minutes, it’s clear that there are some things Magic City residents just know—like the fact that the burger at Chez Fonfon is often referred to as the best in Alabama or the proper intonation to use when mentioning The Club. This kind of information isn’t exactly a trade secret, but it does help differentiate the insiders from the newcomers.

One such determining factor is where those insiders go for quality furniture and home décor. Just a hop, skip, and jump away from that famed burger is Birmingham Wholesale Furniture. Founded in 1951 by the McLeod and Adams families, the shop began as a true trade secret, a wholesale operation only open to interior designers. The secret quickly got around, however, and brothers Tommy and David McLeod soon opened their doors to a waiting public. When they retired in 2008, Robert Ajam took the reigns, all the while maintaining the family’s legacy of customer service and inimitable selection.

After years of being the go-to place for filling Birmingham homes with traditional Southern furniture, another secret has emerged and lies in wait on every floor of the 65, 000-square-foot showroom: Birmingham Wholesale now carries more than just those classic pieces. Turn any corner of the city-block-sized store and view meticulously styled vignettes displaying the possibilities of urban-chic acrylic and metal tables, loft-style pewter canopy beds, or the simplicity of an all-wood Stickley set. A word of caution, however: Don’t try to take on the showroom alone. You may find yourself victim to whiplash due to the sheer number of pieces that will catch your eye. Instead, grab a yardstick from one of the planters throughout the floor for measurements and allow one of the knowledgable sales and design associates to pinpoint the products that fit your style.

Birmingham Wholesale Furniture is no secret to manufacturers, either. Through close partnerships with brands like Hancock & Moore, Sherrill Furniture, Henredon, and Theodore Alexander, the showroom offers customization of almost every piece on the floor and can design a sofa or chair in over 1000 fabrics.

While trends have come and gone throughout the shop’s tenure, some things remain the same: Customer service is a priority, and an ever-evolving selection guarantees that this is the place where insiders of all tastes—from suburban moms to downtown loft dwellers—will find just what they’re looking for.

Design Trends

  • Clean lines and crisp fabrics dominate the scene.
  • Color is IN! Dashes here and there are giving way to full-color rooms.
  • Sectional sofas are making a comeback. People love the versatility they offer.
  • Acrylic accent pieces bring modern flair to any space.
  • Motion furniture is back. With today’s styles, however, it’s almost impossible to recognize that the new motion recliners and couches move until sitting down and pressing one of the expertly hidden control panels.
Birmingham Wholesale Furniture // 2200 2nd Ave. S., Birmingham, AL 35233 // 205.588.1362

Photography by Art Meripol

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