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Alabama fans transformed a historic Tuscaloosa home on University Circle into a game-day masterpiece.

Chef Liz Stringer brings tested, easy full-course recipes and personalized cooking classes to your home. From kitchen basics to specialty diets, discover stress-free menus and expert lessons for every cook and occasion.

The Birmingham chapter of Les Dames d’Escoffier supports women pursuing careers in food, beverage, agriculture, and hospitality through its annual Champagne & Fried Chicken Picnic.

An existing contemporary house offered designer Amanda Hickam a blank canvas to create a warm, modern home for art-loving clients.

Under the design direction of Farris Ann Crace, an Abingdon home nods to its past as it embraces the future.

Tips for creating a sense of history and place when building a new home Add container gardens. Small houses without yards first used containers as...

Is anyone else ready for fall? Think crisp blue skies, colorful leaves, and a drop in temperatures. It’s time! And one ofthe best places...

Home designer Adam Gerndt helped his clients design a rustic Smith Lake retreat inspired by the past but built for the future.

In the hands of designer Kat Bailey, a 1920s Homewood bungalow morphs into a lively and unique family home where every room has a story to tell.

This heart-healthy menu goes well with the lingering high temperatures of early fall in the South.