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An Art-Filled Mountain Brook Home by Designer Sean Beam

Living Room designed by Sean Beam
Photography by Jean Allsopp
Designer Sean Beam (left) and homeowners David and Jayne Westbrook

Relocating to Birmingham from Jackson, Mississippi, to be closer to family, Jayne and David Westbrook quickly sought out a community and a house where they felt at home. An introduction to designer Sean Beam years earlier made the transition seamless.

They first met the designer when their daughter, Hayley, moved here for a television career. “We joined her on a house hunt and discovered Hallman Hill in Homewood,” says Jayne. “Richard Tubb Interiors had done the model unit design. We liked it so much that we visited the store, and that’s where we met Sean.” The couple quickly engaged Sean and David Walker, another designer at Richard Tubb Interiors, to work on their daughter’s future home— the first of several projects that Sean would be a part of.

Since David was not quite retired from his medical practice when the couple first moved, they split time between Jackson and Birmingham, maintaining a townhouse in Mississippi and a house in Homewood where Sean was involved with the design. After too much back-and-forth, Jayne and David closed up the house in Mississippi and moved to their Homewood house for good—until an unsolicited offer appeared at their door that was just too good to pass up.

The Westbrooks sold their home and set about house hunting once again, calling on Sean, who had just launched his own interior business, for help. “Coincidentally, because of our shared love for stalking real estate listings, we found the new house at the same time and called each other,” David says.

Designed by architect Hank Long and located on a private, wooded lot, the French-style house, though lovely, wasn’t appointed in the Westbrooks’ style.

The formal living room is open to the front and back of the house. The landscaping is by Millhouse Howell Landscape Company.
The foyer, painted Wrought Iron by Benjamin Moore, envelopes guests into the home’s serene palette. The lantern is original to the home.

Floor-to-ceiling windows and airy living spaces became cleaner, more modern, and lighter thanks to the couple’s restrained style and Sean’s ability to interpret it. “We ‘shopped’ their Homewood and Jackson houses for furnishings and relocated the items to their new spaces. Everything just worked,” Sean says. “The only thing we bought new for this house was the living room sofa.” The designer claims the easy transition between homes is thanks to the classic pieces the Westbrooks bought over the years. “We never went with anything too trendy,” he says.

“We looked beyond the ornate French antiques and heavy draperies and stripped it back to the refined architecture,” says Sean.“Then we could see how the house could be reimagined.”

Orbix Hot Glass by artist Cal Breed
An installment of Orbix Hot Glass by artist Cal Breed (through Gallery Services) catches two stories of light through the windows in the stairhall. Gilded-and-glass decorative boxes reside on a pair of mid-19th-century chairs from The Nest.

“We worked with a palette of neutrals including creams and ebony. There’s not a lot of pattern. It’s the perfect canvas for David’s artwork.”
—designer Sean Beam

The burled-elm parsons table in the dining room came from the Westbrooks’ Jackson home. The table is set with Jayne’s china (Royal Crown Derby Gold Aves) and Annieglass chargers.

The neutral palette shines with a play of contrasts, shadow, and light—and, of course, David’s art, a hobby that began at age 13 in his hometown of Lexington, Mississippi. “I took lessons from a teacher who mostly taught me to paint still lifes of things around us,” says David. “But she also introduced me to church icons, an interest of hers.” After those early lessons, David put his art aside. Many years later, Jayne encouraged him to pick up his charcoal and brushes again at age 40.

Now, David’s hobby is in full force as he creates pieces that he, Jayne, and his children cherish. “All of the artwork in the house was done by David,” Sean says.

“If you are from Mississippi, you likely have at least one piece of McCarty,” says Jayne of her collection that fills a wall of shelves in the casual den. “People love to use the pieces for weddings and entertaining.” (mccartyspottery.com)
David caught the shadows and depth of an unmade bed in this painting that hangs above a chest in the bedroom.

Walking through the home, it’s a surprise to realize that the varied styles are by a single artist. David claims his diverse subjects and mediums are due to boredom. “I like to experiment with materials and subject matter. It’s a way to continue learning and keep it interesting,” he says. When asked what his favorite medium is, he laughs and says it’s always mixed. “You start with charcoal. If you happen to spill a little wine, it becomes a watercolor—but I usually finish with oil.” And now, the many fruits of his labor perfectly personalize the couple’s new home.

The breakfast nook features a Hockney-inspired work by David. The room looks out onto the deck, making bird-watching a pleasure.
The primary bedroom resides on the second floor and takes in treetop views. The room’s vaulted ceiling made the Talia Grande Chandelier from Visual Comfort an easy choice. Sean designed the custom bolster using a vestment cloth found at Maison de France. The walls are painted Kendall Charcoal by Benjamin Moore.
Den of the David and Jayne Westbrook's home.
The den is a comfortable place for family and pets, DD and Smokey, to gather. The walls are painted Kendall Charcoal by Benjamin Moore. A bay window looks out onto the forested lot filled with beech trees. All of the paintings are by David.
French-style home by architect Hank Long
The French-style home by architect Hank Long was transformed into a cool retreat under Sean’s guiding hand. “Opening it up allowed us to see the architecture,” Jayne says. “We were able to appreciate the quality and detail of everything—down to the doorknobs.”

Resources

Interior design: Sean Beam Design, IG: @seanbeamdesign Contractor: Martin McCayna Interior; Painters: Lipsey Painting and Chris Young Painting Company; Sisal rugs: Billy Brown Flooring; Zebra rug and pillows in den: Paige Albright Orientals; Framing: Gallery Services and Arceneaux Gallery

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4 Must-Try Breakfast Recipes from Andiamo Lodge

Recipes and Photography by Colleen Duffley

Andiamo Lodge, one of our favorite getaways in Mentone, Alabama, is celebrating its third anniversary. “Andiamo means ‘let’s go’ in Italian,” says Colleen Duffley, who moved with her husband and business partner Steve Carpenter from Florida’s 30A to the mountains for a change of scenery and a new venture. “It seemed like the perfect name for our vision,” she says. “Our goal was to create a place to curate memories through outdoor activities, relaxation, and of course, food.”

The husband-and-wife team enjoys perfecting their signature recipes while also learning from the guest chefs they host. Colleen says the culinary experiences have been one of the biggest attractions for guests. “Food is at the heart of Andiamo Lodge, from the first bite of a dish to the final sip of a perfectly paired wine or signature cocktail.” Here, Colleen shares some of her favorite breakfast recipes that continue to stand the test of time at Andiamo—and are certain to become favorites at your table. For more about Andiamo Lodge and its upcoming events, or to book your stay, visit andiamolodge.com


Baked Eggs with Gruyère Cheese Grits Recipe

Serves 6 – 8

Cheese Grits

Ingredients

1 cup grits (recipe of your choice)
2 cups whipping cream*
2 cups chicken stock
2 to 3 tablespoons butter
Red pepper flakes
Roasted garlic, if desired
2 cups white cheddar (I use a Gruyère/cheddar blend.)

Directions

Combine all ingredients except the cheese. Bring to a simmer, and cover. Stir often. After 15 minutes, add the cheese. Cover and keep stirring for about 10 minutes.

*You can use milk instead of cream

Baked Eggs

Ingredients

A mixture of vegetables (I like to use mushrooms, onions, and red and yellow peppers.)
Cheese Grits (recipe above)
2 cups white cheddar cheese
3 eggs
Herbs for garnish

Directions

In a baking dish, pour grits on the bottom. Layer the vegetables and half of the cheddar cheese. Crack the eggs and pour over the top. Layer the other half of the cheese. Bake until eggs are slightly runny (or firmer if you prefer). Garnish with herbs, and serve with toast or bread


Andiamo Irish Coffee Recipe

Makes 1 Coffee

Just a few ingredients make this classic whiskey—and coffee drink—perfect for chilly weather or a Sunday brunch.

Irish Coffee

Ingredients

1 ounce Demerara Syrup (see recipe below)
1 1⁄2 ounces Irish whiskey
6 ounces of strong brewed coffee
Whipped Cream (see recipe below)
Freshly grated nutmeg

Pour 1 ounce (2 tablespoons) of Demerara syrup into the bottom of a coffee mug. Pour in the whiskey and a little bit of the coffee. Stir well. Top with more coffee, leaving about 1⁄2 inch at the top of the mug. Gently spoon the Whipped Cream over the top, and sprinkle a little fresh nutmeg.

Whipped Cream

Ingredients

1 cup cold heavy cream
2 tablespoons pure maple syrup
1⁄2 teaspoon vanilla bean paste

Directions

While the coffee steeps make the whipped cream. The whipped cream is the best part! The trick is to not whip it too much; otherwise, it just floats on top without mixing into the coffee. Combine the cold heavy cream, maple syrup, and vanilla bean paste in a mixing bowl and whisk until just thickened, right before soft peaks form.

Demerara Syrup

Ingredients

1 cup Demerara sugar
1⁄2 cup water

Directions

Combine the sugar and water in a small saucepan over low heat. Stir until the sugar dissolves, and remove from the heat. Cool to room temperature, and store in an airtight container in the fridge for up to 1 month. NOTE: The syrup and whipped cream make enough for several Irish coffees.


Bacon Cheddar Scones Recipe

Makes 10-12 Scones

Ingredients

3 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
2 teaspoons freshly ground black pepper
1 stick cold unsalted butter, cut into small cubes
1 1⁄2 cup grated cheddar cheese
4 green onions, thinly sliced
10 slices cooked bacon, cut into 1-inch pieces
1 1⁄2 cups buttermilk
1 large egg
2 teaspoons water

Directions

Preheat oven to 400 degrees, and line a baking sheet with parchment paper. In the bowl of a stand mixer fitted with a paddle attachment, combine flour, baking powder, salt, and black pepper on low speed. With the mixer running, gradually add butter until the mixture is crumbly and butter lumps are no larger than the size of small peas. Add grated cheese, and stir just until blended.

Add green onions, bacon, and 3⁄4 cup buttermilk. Mix by hand just until the ingredients are incorporated; be careful not to overmix. If the dough is too dry to hold together, use the remaining buttermilk, adding 1 tablespoon at a time until the dough is pliable and can be formed into a ball. Be careful to stir as little as possible throughout the process. Remove the dough from the bowl, and place it on a lightly floured surface or a piece of floured parchment paper. Form the dough into a ball. Using a well-floured rolling pin, roll the dough into a circle about 10 inches wide and 1/2 inch thick. Cut the dough into 8 to 12 wedges.

Whisk the egg and water in a small mixing bowl to combine. Brush each wedge with egg wash. Bake for 18 to 22 minutes or until golden brown and cooked through. Serve warm.


Grapefruit Brûlée Recipe

Serves 2

Ingredients

1 ruby red grapefruit
1 to 2 tablespoons turbinado sugar
or sugar in the raw
Mint sprigs
Dash of Maldon salt

Directions

Slice grapefruit in half, and section with a knife. Sprinkle with sugar. Brûlée with a kitchen torch, or broil in the oven. Chop mint, and sprinkle on top. Sprinkle with a dash of salt and serve.

More Recipes from Andiamo Lodge

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A Crestline Cottage Renovation by Mary Coley McMillan


The open floorplan includes the kitchen, den, and bar. “It was designed to be a lounging area,” Mary Coley explains. “To keep the space accessible, we carved out a niche for a banquette in the Calacatta Viola marble island (Birmingham MarbleWorks). A brass range hood by custom fabricator Bradford & Hines tops a European-sized La Cornue range. The portrait of the family French bulldog, Romeo, is by artist Sarah Helser. Photos by Jean Allsopp, Styling by Morgan Stephenson

Susanne and Tom McMillan had lived in Mountain Brook for a decade when they decided to downsize. With the help of middle daughter Luci, a local real estate agent with RealtySouth, found a four-bedroom, two-story house in Crestline that, despite its under-construction condition, was a perfect fit. The couple’s oldest daughter is a Charlotte-based interior designer and founder of Studio MC. “Floors had been installed and some sheetrock was hung, but it was just a shell.” The unfinished status allowed Mary Coley to tailor the home to her parents’ needs and personalities. “They are empty-nesters, but they still wanted the feel of a family home,” says the designer.

Den with mohair sofas in Crestline Cottage

In the den, a pair of mohair sofas flank a fireplace wrapped in pecky cypress and a limestone surround. Cabinets on either side house blankets, games, and photo albums. A Tommy Mitchell art installation brings luster, as does the Venetian plaster ceiling.
A hand-painted silk wallcovering by Fromental makes a statement in the powder room. A Nero Marquina marble vanity is set against a mirrored wall. Mary Coley added an electric bird box from Circa that begins chirping upon entry.

Natural stone plays a key role in the home’s overall design. “The fireplaces, kitchen island, and powder room vanity were all meticulously laid out to serve as the wow factors of each room.

Interior Designer Mary Coley McMillan

To achieve this balance, Mary Coley leaned into more sophisticated furniture silhouettes, delicate finishes, and slabs of heavily-veined marble that provided color palette inspiration.

Throughout the home, ebony-stained hardwoods and Benjamin Moore’s The Decorator’s White provide a neutral canvas for Mary Coley’s mix of cool blues and timeless pinks. Colors evolve from dramatic in public spaces to quiet in the more private rooms. “Just inside the front door, we created a high-drama first impression with the formal living room and dining room by showcasing their most meaningful existing pieces while incorporating new, modern lines with upholstery and architectural elements,” says Mary Coley.

The formal living room’s black marble fireplace surround was custom-designed from a remnant of Nero Marquina Black Marble (Birmingham MarbleWorks). The painting above the sofa—an eagle over water by Kitty Williams—was commissioned in remembrance of homeowner Susanne’s late brother, Norman.
Dining Room, Crestline Cottage
In the dining room, Mary Coley used her parents’ existing furniture. As dramatic counterpoints, she added a mirror and Italian crystal chandelier from Circa Interiors & Antiques, along with wallpaper by Kelly Wearstler for Kravet. “We color-matched the pink ceiling and trim paint to the wallpaper,” she says.

“To complement the traditional dining room antiques, we installed a striking wallcovering and high gloss on the ceiling. It brings together the old and new.” Beyond the formal spaces, the center of the main floor encompasses the kitchen, a casual dining space, and an informal den. “Plaster ceilings and marble continue the upscale vibe,” says Mary Coley, “but it becomes cozier as you move deeper into the home.” The nearby powder room evokes drama with a hand-painted silk wallcovering and a black mirror wall.

The primary bedroom is a peaceful retreat thanks to walls painted Farrow & Ball’s Ammonite. Custom bedding from Leontine Linens dresses the bed in traditional white. A painting from Lucky Fish Gallery in North Carolina adds a spot of color.

The wows continue in the bedrooms but at a whisper volume. “The primary suite is a retreat with monochromatic tones, textures, and smooth lines,” Mary Coley says. The upstairs offers similarly restful retreats laid out in a way that caters to adult guests—namely Mary Coley, Luci, their spouses, and their younger brother Tommy.

Taking on her parents as clients was surprisingly fun and easy. What began as an empty shell is now a home where Tom and Susanne display their style and welcome their children and friends. And the stunning results are a testament to this family’s close connection and esteemed heritage of style.

“This is my room when I come to town,” Mary Coley says of the pink guest suite painted Benjamin Moore’s Inner Peach. A green velvet bed with vertical tufting on the headboard keeps things “fun and youthful but not childish,” she adds.

Meet Mary Coley McMillan

This rising design star grew up with family in the furniture industry, studied interior design at The University of Alabama, and worked in Atlanta before starting her own business, Studio MC, in early 2022. Today, she works on projects across the Southeast in Florida, Georgia, Alabama, and North Carolina. Here she shares a few tips for perfecting your style.

TEAMWORK MATTERS: Success in interior design develops from the collaboration between the designer’s expertise and the client’s desires. My favorite part is the reveal of the finished project.

SCALE IS EVERYTHING: Hang your drapes close to the ceiling and make sure they rest less than an inch above the floor. Do not install a rug in places where furniture does not fit. You can play around with styles, but messing with scale and balance is where you lose the custom look.

TRUST YOUR PRO: It is easy to see a photo of a look that you love on Instagram or Pinterest, but it isn’t necessarily the right look for your home. Trusting your interior designer’s opinions is crucial.

INVEST IN ART: Original art can tell a story of an experience, provide a place for your eyes to rest, or shine as the focal point of a space. It not only reflects the personality of the artist but also of the homeowners.

Mary Coley McMillan, Studio MC, Studio-mc.com, Instagram: StudioMC


Resources

Builder: Cleve Shearer, Shearer Building Company Kitchen: Banquette: Lee Industries; Pendant: Apparatus; Backsplash: Zellige Tile; Cabinets: Cantley & Company Primary bath: Lighting: Visual Comfort. Vanity and shower marble: Birmingham Marbleworks. Throughout home: Most upholstery: Lee Industries; Rugs: Hiltz Lauber; Window Treatments: Southern Drapery (to the trade); Plumbing Items: Fixtures & Finishes

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Winter Flowers: 5 Beautiful Indoor Blooms

Paperwhite (Narcissus papyraceous)

Paperwhite (Narcissus papyraceus) Photo courtesy of Catherine Novak

Paperwhites bloom throughout the colder months and thrive indoors when placed in a bright, sunny window. The blooms denote purity and innocence due to their delicate white petals. They also often represent renewal since the plant is associated with the beginning of spring. Paperwhites don’t require soil, so you can grow them in a glass bowl or vase filled with gravel, marbles, or polished glass. If you do use soil, good drainage is key. Use a lightweight potting mix with excellent drainage, and be careful not to overwater.

Cyclamen (Cyclamen persicum)

Cyclamen (Cyclamen persicum) Photo courtesy of Nataliavo

With heart-shaped leaves and sweetly scented flowers, cyclamens produce the perfect bloom to brighten up the home in midwinter. A sign of sincere, lasting affection, they are often given to loved ones on Valentine’s Day. The blooms come in various colors, including white, pink, red, magenta, or lavender. Known for being hardy and easy to grow, cyclamens typically bloom from early winter to early spring and then go dormant during the summer. The plant prefers rich, well-drained soil and bright, indirect sunlight. Avoid watering the crown of the plant, which can result in the tubers rotting. Water it only when the soil feels dry.

Amaryllis (Hippeastrum ‘Exotic Star’)

Amaryllis (Hippeastrum ‘Exotic Star’) Photo courtesy of Olesia Sarycheva

This amaryllis cultivar is a showstopper with its striped red-and-chartreuse petals that look almost like an orchid. The plant symbolizes strength, beauty, pride, and love. It often produces two to three stems per bulb, with each stem producing four huge, trumpet-like flowers. Plant the bulb with at least the top quarter or third of it above the surface of the soil to avoid water collection in the sprout. Amaryllis tend to produce the best blooms when their roots are kept cozy in a small pot. They are one of the most long-lasting cut flowers.

Moth Orchid (Phalaenopsis)

Moth orchid (Phalaenopsis) Photo courtesy of Alisha Julia

Despite the orchid’s reputation for being fussy, the moth orchid is easy to grow and care for—some might even say it thrives on mild neglect! It often bears multiple flower buds on arching stems that can last for two to three months throughout the winter. Choose a location with plenty of bright, indirect light, and use a special orchid-growing medium instead of potting soil. Water about once a week, allowing the growing medium to dry out between waterings. The root system needs air circulation and benefits from a light misting only at the roots in between waterings. Once the blooming cycle is complete, you can prune the stems back to one inch above a node to encourage a new stem section and even more lush blooms for the future. With proper care, Phalaenopsis orchids can live for 15 to 20 years in your home.

Primrose (Primula)

Primrose (Primula) Photo courtesy of Kagab4

These brightly colored blooms showcase a variety of colors. They will bring sunny cheer to the dreariest winter day. Sometimes called “first rose,” they are among the first flowers to bloom in the spring, but they will bloom even earlier when cultivated indoors. They prefer bright, indirect sunlight, plenty of humidity, and well-draining soil. Place the pot on a tray filled with pebbles and water to increase humidity, but don’t allow the roots to sit in water.

Note: Some of these winter flowers can be toxic to pets if ingested.

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A Modern Cape Cod-Style Home Renovation in Homewood

Exterior of Kim and Bayless Ydel's Homewood home
Modernizing the exterior without compromising the home’s integrity included updates such as the cedar shake façade and roof, along with larger scaled windows and doors trimmed in black. Photos by Laurey Glenn

When Kim and Bayless Ydel first walked into their Cape Cod-style cottage, “it had an energy that’s hard to describe, even now after four years,” Kim says. “It just felt like home.” But while the connection to the house was there, its functionality was definitely lacking. The flow of spaces didn’t fit the needs of this family of four. With a list of desires—the most important being a larger kitchen—the Ydels called on Leigh and Kevin Misso of River Brook Design & Construction for a makeover.

Entry to Ydel Homewood, AL Home
The Riverbrook team created a new formal entry by enclosing the front porch. “I am a lover of flea markets, estate sales, and antiques malls,” Kim says. “I had a bunch of treasures I wanted to highlight in this space.” A few of note: framed family crests that hang on the draped wall (opposite), and a large white lamp (above) perched on an antique buffet in front of a bank of windows.

Many of the home’s rooms were bathed in light, but the small kitchen only had a single window. Reorganizing the floor plan and bumping out walls here and there gave the family the space they wanted. Now, the new kitchen features windows on two sides and 22-foot vaulted ceilings. “There are no upper cabinets, so our view is not obstructed,” Kim says. “It feels more likeva living space than a typical kitchen. That has changed the way we live in the house.”

Entry to the Yled's Homewood home

In addition to the kitchen overhaul, the Missos created a new entry by enclosing the original front porch. “I wanted a place to welcome guests that speaks to who we are,” Kim says. Leigh draped the walls and dressed the room with a custom-skirted table and a bench upholstered in navy velvet. The oak floor is stained to create a checkerboard pattern. Navy leather upholstery elevates a coat closet door. A hallway with a barrel-vault ceiling and architectural paneling extends to the rear of the house. “Scale-wise, it really makes a big impression,” Leigh says.

“We went contemporary with the casework, some of the furnishings, paint colors, and certain things that felt very bold. The introduction of antiques balances those modern appointments.”
— designer Leigh Misso

An island with a built-in banquette serves as the main dining space. Appliances, other than the statement-making La Cornue range, are hidden but easily accessible. “There’s tons of storage and a built-in Meile coffee maker,” Leigh says, of the wall of black-painted cabinetry. An arched doorway leads to a butler’s pantry.
In the kitchen, white oak cabinets with a reeded detail by Refinery Custom Cabinets run beneath the bank of windows. On top, Leigh positioned a pair of antique urns-turned-into-lamps.
Den of the Yled's Homewood home
In lieu of a formal dining room, the Ydels opted for a TV lounge space. “With two teenage girls, it just felt right. And now we all spend so much time there and on the adjoining porch,” Kim says.
Living Room of Yleds Homewood Home
“This is the space I was so in love with when we first saw the house,” Kim says of the light-filled living room. Various conversation areas were created through furniture placement. A vintage Lee Industries sofa upholstered in blue velvet and white fringe faces the fireplace and divides the room in half. Behind the sofa, a secondary seating area includes McAlpine wingback chairs and an upholstered daybed, as well as a drop-leaf table that, when pressed into service, creates a formal dining area. The coffee table was a find from a local antiques shop. “I loved its blue patina and the sculptural bronze deer base,” Kim says. After research, she discovered that it is a collector’s piece by French furniture designer Armand-Albert Rateau. “I got it for a steal!” she says.

The couple found a new retreat in the primary bed-and-bath makeover. Working within the existing envelope, the Missos reallocated spaces to make way for a larger bath and closet. Then they cloaked the space in moody and glamourous finishes. While the house felt like home from first glance, the renovation and the decisions informed by how the family really lives in each space are what make it tailor-made for the Ydels. “The house always had good bones,” Kim says, “but now we have tweaked those bones to fit our family.”

Daughter's Bedroom
A daughter’s bedroom offers a raspberry-pink tone that’s equally girlish and grown-up.
Primary Bathroom Bathtub
The primary suite’s bath features a contemporary freestanding tub (Fixtures & Finishes) as a sculptural statement. Custom drapery panels and a Visual Comfort chandelier add a bit of drama.
Primary Bathroom Vanity
For Kim’s vanity, Leigh layered an antique mirror in front of a window.
Primary Bathroom Shower
The primary suite’s shower is wrapped in Calacatta marble. The floor’s soapstone and Calacatta mosaic has the look of a rug.
Daughter's bedroom
A daughter’s bedroom caters to her love for English style. A Capri Blue pattern by Ferrick Mason brings in the florals.
Primary Closet
High design extends to the primary closet with center island, crystal chandelier, and Roman shade.
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5 Soup Recipes for a Cozy Dinner

Crock of Broccoli-Cheddar Soup
Recipes and Photography by Leslie Byars Register. IG: @lesliespartydiaries

There’s just something special about a pot of soup simmering on the stove. It’s comfort food at its finest. January is the ideal month to simplify your meals (post-holiday indulgences) and make these one-pot wonders. They will keep for several days and provide a hot lunch too.

For those of you with a busy work week, I suggest prepping the ingredients the night before and have them ready to go in a large zip-top plastic bag. That really speeds things up if you are short on time. Most of these soups are ready in under an hour, except for the Hearty Ribeye Vegetable Soup. I highly recommend letting that one simmer for several hours to yield the most incredible favor.

So what are you waiting for? Pull out that Dutch oven and get chopping. Here’s to soup season!


Roasted Red Pepper and Sun-Dried Tomato Soup

SERVES 4 TO 6

6 red bell peppers
4 garlic cloves, peeled and whole
2 tablespoon olive oil, divided
Salt and pepper
1 yellow onion, finely chopped
1 (7-ounce) jar sun-dried tomatoes in oil
Juice of 1 lemon
Pinch of red pepper flakes
3 cups vegetable stock, plus extra for thinning if needed
Whipping cream and pesto for garnish

Preheat oven to 400 degrees. Roughly chop peppers, and place in a large, rimmed baking sheet. Add garlic; drizzle with about 1 tablespoon olive oil, and sprinkle with salt and pepper. Bake for about 45 minutes.

In a large pot, heat remaining 1 tablespoon olive oil to medium-high; add onion, and sauté until tender. Add the roasted peppers, garlic, sun-dried tomatoes in oil, lemon juice, red pepper flakes, and vegetable stock.

Simmer for 20 to 30 minutes. Remove from the heat, and puree in a blender. Return to the pot, and adjust seasonings as needed. Garnish with cream and pesto.

Learn from Leslie: Do not skip the pesto garnish. Store-bought is fine for this. The added flavor combines wonderfully with the roasted peppers and sun-dried tomatoes.


Chicken-and-Wild Rice Soup

SERVES 6 TO 8

2 tablespoons butter
1 onion, finely chopped
2 medium carrots, diced
2 stalks celery, diced
6 cloves garlic, minced
8 ounces baby bella mushrooms, diced
1/4 cup all-purpose flour
6 cups chicken broth
4 boneless, skinless chicken breasts, about 1 pound
1 teaspoon salt, plus more to taste
1/2 teaspoon pepper, plus more to taste
1 cup uncooked wild rice blend, rinsed and drained*
1 tablespoon rosemary, finely chopped
2 bay leaves
1 cup whole milk or half-and-half
Celery tops or leaves for garnish

Heat butter in a large Dutch oven over medium-high heat. Add onion, and sauté for 4 to 5 minutes, stirring occasionally. Add carrots, celery, garlic, and mushrooms, and sauté for 3 more minutes. Add in the flour, and stir continuously for 1 more minute.

Gradually pour in chicken broth, stirring to incorporate with the flour without any lumps. Add the chicken breasts and next 5 ingredients. Let the soup reach a simmer; reduce heat to medium-low, cover, and cook for 40 to 45 minutes until rice is tender. (Stir occasionally so that what is on the bottom of the pot does not scorch.)

Remove chicken breasts, shred the meat with two forks, and return to the pot. Add milk or half-and-half, stirring to combine. Remove the bay leaves, and season with additional salt and pepper. Garnish with celery tops or leaves before serving.

*Note: If you are unable to find a wild rice blend, substitute a (6.2-ounce) box of Ben’s Original Long Grain & Wild Rice, and reduce the cooking time to 20 to 25 minutes.


Broccoli-Cheddar Soup

SERVES 6

1/2 cup butter
1 onion, diced
3 celery stalks, chopped

2 carrots, peeled and chopped
1/3 cup flour
4 cups chicken broth
2 cups half-and-half
6 cups broccoli florets (about 3 medium-size crowns)
2 bay leaves
1/2 teaspoon nutmeg
1/2 teaspoon red chili flakes
1 teaspoon salt
1/2 teaspoon pepper
4 cups extra-sharp Cheddar cheese, grated, plus more for topping
Salt and pepper to taste
Crusty French bread for dipping

Melt butter in a large Dutch oven on medium heat. Add onion, celery, and carrots. Sauté until tender, about 5 minutes.

Sprinkle flour over vegetables, stir to combine, and cook for 1 minute or so. Add broth, and next 7 ingredients. Cover and reduce heat to low. Simmer for 20 to 30 minutes or until broccoli is tender.

Add cheese, and season with salt and pepper. Top with additional cheese, and serve with warm, crusty bread.

Leslie Likes: I highly recommend grating your own cheese. It will melt much better than the pre-shredded type.


Hearty Ribeye Vegetable Soup

MAKES 4 QUARTS

2 tablespoons olive oil, divided
1 (16-ounce) bone-in ribeye
2 tablespoons Montreal seasoning
1 large onion, chopped
3 celery ribs, sliced
3 carrots, peeled and sliced
1 (14.5-ounce) can diced tomatoes
2 (32-ounce) cartons low-sodium chicken broth
1/2 cup butter beans
1/2 cup green beans, cut into 1-inch pieces
2 ears fresh corn, kernels removed
1 baking potato, peeled and cubed into 1/2-inch pieces
1/2 cup Heinz 57 Sauce (do not substitute)
2 tablespoons Worcestershire sauce
2 bay leaves
1 teaspoon salt
1/2 teaspoon pepper

Preheat oven to 400 degrees.

Heat 1 tablespoon olive oil in a cast-iron skillet. Sprinkle both sides of the meat with Montreal seasoning. Sear steak on both sides, and place in oven for 15 to 20 minutes. Remove from oven, and allow to rest for 10 minutes.

In a large Dutch oven, heat remaining 1 tablespoon of oil on medium-high. Add onion, celery, and next 12 ingredients.

On a cutting board, cube the ribeye into 1-inch pieces. Add the ribeye and bone to the soup mixture. Simmer for 1 to 2 hours. Adjust salt and pepper if needed. Remove the bone and bay leaves before serving.


Lemony Chicken-Orzo Soup

SERVES 8

1 pound boneless, skinless chicken breasts
2 tablespoons olive oil, divided
1 teaspoon salt, plus more to taste
1/4 teaspoon pepper, plus more to taste
2 tablespoons butter
3 celery stalks, thinly sliced
3 carrots, peeled and finely chopped
1 medium onion, diced
3 cloves garlic, minced
3 tablespoons flour
8 cups chicken broth
Zest of one lemon
1/4 cup fresh lemon juice, plus more to taste
2 tablespoons chopped parsley
2 tablespoons fresh dill or 1 table spoon dried
1 bay leaf
3/4 cup uncooked orzo
2 cups fresh baby spinach leaves

Preheat oven to 375 degrees.

Place chicken breasts in an oven-safe dish; drizzle with 1 tablespoon olive oil, and sprinkle with salt and pepper. Cover tightly with foil, and bake 35 minutes.

While chicken is baking, melt butter in a large Dutch oven over medium-high heat. Add remaining 1 tablespoon olive oil, celery, and next 3 ingredients. Cook until vegetables are tender. Sprinkle with flour, stirring continuously for about 1 minute.

Shred chicken with two forks, and add to pot. Add broth, zest of lemon, lemon juice, parsley, dill, bay leaf, and orzo. Simmer for 20 to 30 minutes or until orzo is cooked through.

Add spinach just to wilt, and adjust seasoning with salt and pepper if needed.

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Christmas Curb Appeal: Exterior Holiday Decorations We Love

If you’re anything like us, driving around town to see all of the incredible holiday decorations on display is a must. Here, we’ve rounded up some of our favorite exterior decorations featured over years so you can take your own virtual tour. Happy holidays from these beautiful homes to yours!

Photo by Jean Allsopp

Renowned architect James Carter’s Mountain Brook stunner is ready for the holidays with classic touches like fresh greenery, pinecones and red ribbon bows.

Featured in: Christmas Classic

Photo by Jean Allsopp

Buffy Hargett, of Buffy Hargett Studios, went with an all-natural, green-on-green Christmas theme for this Vestavia Hills cottage.

Featured in: A Second Renovation Just in Time for Christmas

Photo by Jean Allsopp

Floral and event designer Leah Hazzard affixed a garland of magnolia, boxwood and cedar along the limestone arch that defines the front door. The wreath is crafted from the same mix of greenery and is peppered with eucalyptus pods. Felt ribbon in Christmas-red with white stitching is the same Leah has used at this home for years—a tradition and homeowner favorite. Pinecone trees from the Red Mountain Garden Club sale at Birmingham Botanical Gardens rest on boxwood wreaths and flank the doorway.

Featured in: Making Merry

Photo by Jean Allsopp

Classic wreaths, garland and red ribbons grace the exterior of this Mountain Brook home, along with lots of twinkling lights for added sparkle.

Featured in: White Christmas

Photo by Jean Allsopp

Katty and Hunter Worley’s Homewood home by Architectural Cooperative and Ogle Construction keeps it simple with fresh greenery and a fun oversized nutcracker.

Featured in: Memories in the Making

Photo by Jean Allsopp

Meg DeCoudres of Cedar Lane Home adorned the Worley family’s front door with fresh green wreaths tied together with crushed velvet ribbon.

Featured in: Memories in the Making

Photo by Jean Allsopp

Mark Kennamer and John Paul Bruno’s 1920s Colonial home in Forest Park is ready for the holidays with classic magnolia wreaths and garland finished with red velvet ribbon.

Featured in: Designer Mark Kennamer’s Forest Park Gem

Photo by Jean Allsopp

An abundance of garland wraps columns candy-cane style, while an evergreen wreath adorned with silver baubles on the bright blue front door (painted Blue Danube by Benjamin Moore) signals the beginning of holiday party season at this Redmont Park home.

Featured in: A Curated Christmas

Photo by Jean Allsopp

Trees festooned with twinkling lights welcome guests to Merrill Stewart’s stately Mountain Brook home.

Featured in: Antique Elegance

Photo by Jean Allsopp

A lush magnolia garland (measuring nearly 2 feet in diameter!) and fruit-lined topiaries create a warm first impression for this Forest Park townhome.

Featured in: Ever Green

Pots of plant trimmings lined up on a wall as holiday decorations
Photo by Jean Allsopp

An unused alcove on the front stoop of this Forest Park townhome was the perfect spot for a metal storage display, built to hold 40 small terra-cotta pots. It provides an artful spot to display seasonal plants and clippings during the holidays.

Featured in: Ever Green

Photo by Jean Allsopp

White ribbon spills off a mailbox arrangement of magnolia, mixed greenery, and foraged ligustrum berries by Buffy Hargett Studios.

Featured in: Rustic Sophisticate

Photo by Art Meripol

Brooke McAfee, of Lilt Florals, showcases her deft use of cut blooms, houseplants and foraged branches in this stunning garland at Brooke and Porter Mason’s Mountain Brook home.

Featured in: Lilt Florals Decks the Halls of this Mountain Brook Home

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Creating a Beautiful Holiday Home with Elizabeth Adams’ Personal Touches

Elizabeth Adams Hollywood Home in Homewood, AL
Elizabeth Adam’s living room Photography by Jean Allsopp

We overcorrected,” Elizabeth Adams, owner of and designer behind ExVoto stores, says of her and husband Patrick’s move from a large family home to a small condo after their children were out of the nest. During the first holiday season when the young adults came home for an extended stay, the couple realized just how tight their quarters were. Soon after, they and their two dogs found a better fit in a 100-year-old Hollywood Spanish-style home. “It feels like the perfect size when it’s just the two of us, but it also has plenty of space for overnight guests,” she says.

For the family’s first Christmas in their right-sized house, Elizabeth echoed the home’s historic character with her holiday décor. “I didn’t want a strict red-and-green palette,” she says. “I don’t superimpose Christmas in my home. I don’t rearrange everything or undo and upend.” As Elizabeth explains, she prefers to layer on the merry. “I take what I love—my all-the-time furniture, art, pillows, and throws—and ‘holiday-ify’ it.”

Last season, she used vintage and new mercury glass ornaments, dried citrus slices, and magnolia garlands and wreaths. “I bought rolls of velvet ribbon in the colors found in the rugs and art in my house,” she says. This year, however, Elizabeth’s home will look completely different for the holidays. “I never do Christmas the same way twice,” she says.

Elizabeth Adams of Exvoto

The Meaning of ExVoto

Elizabeth Adams created ExVoto in 2009 as a form of creative therapy after she and her husband’s youngest daughter passed away from a brain tumor. The Italian word means “a testament of gratitude.” ExVoto specializes in timeless jewelry to encourage conversation and gratitude, as well as to inspire a creative spirit. A portion of each ExVoto sale goes to The Cure Starts Now Foundation for pediatric brain cancer research.

Warm Welcome

On the front porch, the 100-year-old home’s history meets Elizabeth’s modern and traditional mix. “My aunt loved antiques, and she always displayed an antique sled at Christmas,” she says. “I couldn’t let my cousins put it on Facebook Marketplace. That sled holds a lot of my childhood memories!” A mid-century modern design touchstone, the Bertoia Diamond Lounge Chairs serve as contemporary treasures next to the home’s original cast-iron mailbox.

Floral Creations

Florals throughout the home were created by Elizabeth and her friend, Mary Blake Williams. Elizabeth ordered 100 red roses shipped from Greenrose farm in Ecuador to create arrangements in her house for the Independent Presbyterian Church Holiday House Tour.

Playful mix of living room decor in Elizabeth Adam's home

Global Mix

“There’s a small painting of apples on the countertop that my father [modern artist Phil Coley] did in the 1960s,” Elizabeth says. “The blue glass vases in the window are water bottles I brought home from a trip to Italy last summer. The stack of blue glass dishes called ‘Slumped Glass,’ is by an artist out of North Carolina. We visited his studio on our first anniversary,” She adds that the bowls are a virtual European tour: Turkish, Spanish, and Moroccan. “The fruit pie on the cake stand is a candle by an Italian maker from John Derian in SoHo,” says Elizabeth. Colorful candy and Christmas crackers amp up the playful vibe, while red blossoms echo the living room’s décor.

Elizabeth Adams Home

Blue Christmas

“The Ladies’ Lounge has a different color palette than the rest of the house,” Elizabeth says. “While the other rooms are hot with orange and red, this one is cooler. But I created some continuity throughout the house with the holiday touches.” She used some of the same elements— velvet ribbon on a Silvertip Fir skirted with a Kantha blanket (Indian quilt) topped with the same gift wrap patterns but in different colorways. “This tree has white lights, white and clear glass ornaments, metal sacred heart ornaments, and dried lemon and lime rounds instead of the oranges I used in the living room,” says Elizabeth. “Large glass orbs on the tree are filled with straw and air plants.”

Ladies Lounge in Elizabeth Adams home

“My sense of decorating is not about the trends or what’s cool. Its what’s comfortable, personal, and meaningful—and what my kids love.”

—Designer and Homeowner Elizabeth Adams

Pretty in Pink & Orange

“When she’s home from school, my daughter stays in this guest room, so I made it feminine and youthful,” Elizabeth says. “The mask is something she made in elementary school. It inspired the room’s décor.” Elizabeth crafted candy-covered trees out of papier-mâché cones. “And we put a tiny Silvertip tree with fun felted ornaments from Nepal in the window.” A magnolia crown over the headboard completes the holiday décor.

“I’m okay with something that is imperfect and has patina and scratches. Those things authenticate an antique and make it more interesting—it’s a story not an imperfection.”

—Elizabeth Adams

The Slice on Dried Citrus

Elizabeth’s formula for this holiday: dried orange and lemon slices + velvet ribbon + magnolia leaves. The result is pure Christmas magic. Here’s how to dry your citrus rounds:

  1. Preheat oven to 200 degrees. Use convection settings if available.
  2. Line a baking sheet with parchment paper, or use an ovenproof wire rack nestled in a baking sheet.
  3. Thinly slice the citrus. Tip: A mandoline guarantees uniform slices.
  4. Add slices to the tray or rack with at least 1⁄2 inch of space between each, and bake. Be sure to remove the tray at the two-hour mark and flip each round over, as well as rotate the tray for the best results.
  • Lemons & Limes: 2-3 hours
  • Blood, Cara Cara, Navel Oranges: 3-4 hours
  • Grapefruit: 5+ hours

5. Once cool, use a large needle with twine or sturdy thread to create a loop for hanging each round. They can be used as ornaments, gift toppers, additions to garlands, wreaths, and more!

Decorative centerpiece

Resources

Elizabeth Adams, ExVoto Vintage Three Locations: Mountain Brook, Alabama; Montgomery, Alabama; and Rosemary Beach, Florida
Silvertip Firs: Leaf & Petal
Magnolia wreath and garlands: Shoppe
Rugs and pillows throughout and laundry room lampshade: Paige Albright Orientals
Kitchen chandelier: Village Firefly
Wrapping paper: St. Frank
Paint Colors: Interior wall color and trim: Sherwin-Williams Dover White // Laundry room cabinets: Farrow and Ball 19 Lichen

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Lilt Floral Decks the Halls of this Mountain Brook Home

Front entrance to Brook Mason's home.
Front entrance to Brooke and Porter Mason’s home. Photos by Art Meripol

Ribbons, bows, greenery, and all the trimmings! For Porter and Brooke Mason’s Mountain Brook home, floral designer Brooke McAfee played to her client’s striking interiors and topped them off with a statement-making style. While she often gets compliments on her garden-style arranging, Brooke says that it’s her client’s personality and style that truly drives her designs. “I like to meet with my clients, tour their homes to assess their needs, and get their input,” Brooke says. “After that, I can generate the design scheme.”

While some floral designers lean into themes, color or otherwise—something Brooke also enjoys—she doesn’t believe they are a must for a successful design. “Things don’t need to match perfectly, but everything needs to work well together, especially in the space where it’s placed,” she says. “I love how fluid design is, and I enjoy the story that layering colors, textures, and elements tells.”

A culmination of experiences led to her holistic approach to integrating design and florals. “I started decorating and doing window displays at an antique store in my home state of Oklahoma when I was 19,” Brooke says. “A lot of interior designers shopped at that store, and I began working with them to create unique vignettes. That led to interior styling which made florals a very natural transition.” Brooke’s trajectory led her to Birmingham, and she opened Lilt Floral (liltflorals.com) in 2016.

Signature Floral Defining Style for the Holidays

“I do get complimented on my love for garden style arranging but honestly, I like to get as much of my client’s personalities incorporated into whatever I’m working on for them—whether that be their home, holiday décor, or wedding,” Brooke says. For this house, she leaned into the dramatic color contrasts and modern details topping them off with sweeping garlands, vibrant red blooms and bows, and a statement-making entrance.

Cozy outdoor area with Christmas touches by Lilt Floral

Incorporating Personal Keepsakes into Your Holiday Decor

“I love incorporating keepsakes that already have special meaning to them,” Brooke says. For example, one of Brooke’s clients has a collection of silver bells, items her mother gifted her every year since she was born. “It’s always fun to come up with new and different ways to display them each year,” she says.

Amaryllis live plant on entry table

Enduring Holiday Floral Styles That Never Go Out of Fashion

“Live green and flowering plants will always last,” says Brooke. Some of her favorites include amaryllis, cyclamen, orchids, seasonal herbs, and topiaries. For cut greenery, she advises spritzing it with water. “Just be careful with your furniture,” she adds. “Evergreens do tend to dry out, but they manage to last just long enough.”

Dining room Christmas-themed centerpiece by Lilt Floral

Adding Dazzling Touches to Your Holiday Floral Arrangements

“The Masons love to entertain. Most years we do a different tablescape for each dinner party that they host,” Brooke says. This year, her decorating schedule fell weeks before their first event so she created a striking but sweet centerpiece using candlesticks tied with thin red velvet ribbon. “I had to think of something impactful that would last and not be too campy,” she says.

Main living area of Brooke and Porter Mason's Mountain Brook home.

How to Create Visual Impact with Holiday Florals

“I love statement arrangements on kitchen islands, coffee tables, and dining tables. And I enjoy adding different materials to one vessel,” she says. “Playing with varying heights and different textures always adds interest, I think.” For this kitchen island arrangement, Brooke filled a large white vessel with red-blooming cyclamen, amaryllis supported by bare branches, two variations of moss, and tucked in tiny red ornaments.

Small Christmas decorations at wet bar.

Resources

Floral Design: Brooke McAfee, Lilt Floral, liltflorals.com | Instagram: @liltflorals
Interior Design: Jan Ware, janwaredesigns.com | Kate Hartman, katehartmaninteriors.com
Architect: Long and Long, longandlongdesign.com

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Tour Designer Cassie Tonsmeire’s Home Decked in Holiday Style

In a renovation, the kitchen was opened up to connect to the family room. “These two rooms are where daily life happens,” Cassie says. In that regard, the designer included generously proportioned swivel armchairs, a sectional sofa, and small ottomans that can be used as extra seating when there’s a crowd. Photos by Jean Allsopp

Designer Cassie Tonsmeire describes her style as traditional with a clean aesthetic. She eschews too much fussiness but does opt for a more feminine spin when decorating her own home. And she especially loves filling a space with treasures that tell a story, as seen in her dining room. Heirloom pieces include unique, carved dining chairs from her husband Burgett’s grandmother, as well as an antique buffet that was a wedding present from her in-laws. In the foyer, the designer placed a circa-1930 antique gentleman’s shaving mirror and stand from Burgett’s grandfather. After her in-laws passed away, she took their beautiful brass doorknocker engraved with “Tonsmeire” and had it framed as art.

A kitchen renovation opened up the room to the adjoining spaces in the 1982 house. The blue upholstered counter stools provide a color link among the downstairs rooms.

In addition to the many passed-down pieces, Cassie makes a point to feature items that hold fond memories of her own. In the breakfast nook, her childhood dining table and rush seat chairs keep company with a special antique chandelier. “My siblings found the fixture in New Orleans and gave it to me for my birthday one year,” says Cassie. “It was originally a candelabra, and I had it wired.” The chandelier in the foyer was purchased on a shopping trip with her sister-in-law in Mobile. The candlestick lampshades in the same space came from a girls’ trip to Italy, and two wrought-iron lanterns were gifts from Burgett.

For the breakfast nook, Cassie designed a movable banquette for extra seating. She had the chairs refinished with blue paint in a worn look to add color and help break up all the wood finishes.

Among all of these meaningful items, Cassie layers in some very practical, comfortable pieces that cater to everyday living. The family room features a large sectional to sit at least six for football viewing. (Cassie also designs game-day home décor and fashion accessories—ctonsmeire.com) Two capacious blue-velvet swivel armchairs topped with animal-print pillows find their places at opposite ends of the room. “No home is complete without a dose of animal print,” says Cassie. “It’s like a neutral!” The rug in the sitting room is an indestructible cowhide in a mixed herringbone design, and in the family room, she chose a reproduction Oushak. And while Cassie loves the aged beauty of antiques, she does sprinkle in modern kitchen counter stools and pendant light fixtures to instill a little tension.

The dining room is steeped with family references which include Empire, splat-back dining chairs in mahogany from Burgett’s grandmother, and a buffet that was a wedding gift from his parents. To avoid an overly formal look, Cassie added slipcovered, monogrammed host chairs.

“Art is so personal, just like perfume. I would never try to pick anything out without my client’s say-so. I want each home to reflect the homeowner’s passions.”

—Cassie Tonsmeire

Nothing in the Tonsmeire home was chosen to make a splashy statement; instead, each piece nods to the others with a distinct but complementary demeanor. For Cassie, it’s the merging of memories and modern style that make her house one of a kind.

One of the designer’s mantras is that every house should have a dark room that envelops you. Here she put together a mash-up of varying furniture styles and lighting, along with a herringbone cowhide rug presented against a background in Farrow & Ball’s ‘Downspout.’
Designer Cassie Tonsmeire

A Tonsmeire Christmas

Holiday Decorating

I love to incorporate the colors already in my house, so blue is a natural choice, along with cream, white, and gold. I like adding ribbons, textural elements, and fresh greenery. Orange is a favorite accent color; it pairs so beautifully with blue and adds a vibrant touch.

Traditions

We have always had big family gatherings, and I’ve taken over the role of host. On Christmas Eve, we go to our church’s candlelight service. Afterward, we come back to our house and enjoy my father-in-law’s famous milk punch, along with some hearty appetizers.

When the boys were small, we made reindeer food and put it in the front yard; we still do this even though they are 16 and 18! I also have their school pictures in ornaments that hang on the tree; it’s fun to see how they’ve grown. German, clip-on candle ornaments reflect our family roots.

On Christmas day, I make my mother’s breakfast casserole. We sit in a circle and everyone takes turns opening gifts. As the boys have gotten older, there are fewer gifts, but they still want to see the unwrapped Santa presents on “their” chair in the morning!

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